• Practicing Organic
• 80% Grüner Veltliner, 20% Riesling
• Grüner Veltliner was sourced from John Sebastiano and Kick-On Ranch Vineyards
• Riesling from La Estancia Vineyard in Santa Lucia Highlands
• Whole-cluster pressed
• Fermented and aged in mostly stainless steel and a small percentage in large neutral puncheons
• 1,500 cases produced
• 13% abv