Plus & Minus Sauvignon Blanc is described as a non-alcoholic, alcohol-removed wine that retains the vibrant fruit and citrus flavors of Sauvignon Blanc. It is a fresh, clean tasting wine with aromas of passionfruit, citrus, and tropical fruit, often featuring a soft acidity and crisp, dry texture. The wine is also known for its yellow color, a key characteristic of Sauvignon Blanc, and is typically enjoyed chilled.