Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs. Vegan; Vegetarian; 100% Whole Grain; Kosher Pareve Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs.
Ingredients: Whole Grain Red Wheat
Allergens: Not Available
Storage: Keeps best refrigerated or frozen. Use as per recipe.ᅠᅠᅠᅠᅠᅠ