Pickle beer is back—and this year, it’s strictly cuke business. No carrots. Just 150 lbs of cukes from @cullipherfarm , fresh dill from @seafieldfarmva , and a whole lot of pickle energy.
We also called on @jaimesontrochecktattoos at @otzitattooagency to bring our Pickle Rick vision to life. He nailed it, naturally. 😎
It’s a little weird. It’s a little dill-lightful. But most importantly, it’s a beer made possible by our community—two local farms, a local tattoo artist, and a whole lot of people willing to get into a pickle with us.
Sour - Other Gose ABV - 4.8% 16oz Can 4 Pack
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